SooCee
Wed, Jul-17-02, 21:21
Greetings from Japan
I've been lurking here for a few days and this web community is great! I'm new at low-carbing and aside from the Atkins web site this is my sole source of info on this WOE. I'm sure I will depend on you all a lot not only because of all the great info, but also because there is a really supportive atmosphere here. Thanks in advance.
After three and a half weeks low-carbing I'm starting to learn how to make the right food choices, but still have a way to go. Now that I'm supposed to branch out foodwise(a la Atkins OWL stage) it's harder to know what to eat. For example, I'd love to eat some fruit, but I've read that you should start with berries and I can't find *any* here in Japan this time of year. Likewise, meat choices are somewhat limited (and expensive). On the plus side the fish here is great. I've become quite the sashimi connoisseur. And there are some great Japanese veggies. Oh well, onward and upwards...
SooCee
I've been lurking here for a few days and this web community is great! I'm new at low-carbing and aside from the Atkins web site this is my sole source of info on this WOE. I'm sure I will depend on you all a lot not only because of all the great info, but also because there is a really supportive atmosphere here. Thanks in advance.
After three and a half weeks low-carbing I'm starting to learn how to make the right food choices, but still have a way to go. Now that I'm supposed to branch out foodwise(a la Atkins OWL stage) it's harder to know what to eat. For example, I'd love to eat some fruit, but I've read that you should start with berries and I can't find *any* here in Japan this time of year. Likewise, meat choices are somewhat limited (and expensive). On the plus side the fish here is great. I've become quite the sashimi connoisseur. And there are some great Japanese veggies. Oh well, onward and upwards...
SooCee