mcompton
Thu, Aug-02-07, 19:00
ok,
I have a gripe.
I do ALOT of grilling. I love it. Pork chops, chicken, steak.
I can not figure out, what is a steak on that list. I see Porterhouse, and I see T-Bone, but I dont see any others. no new your strip, or sirloin, or anything, and what I usually make they just call a charcoal steak....so how do I figure that?
Also, all the meats can be broiled, or fried, or roasted.....where is grilled?
and lastly, what category would I find boneless, skinless chicken breast.
I am not trying to be a pain, I want to use the tool here rather than some other one...but I need it to be user friendly.
sorry if I came across as a (-------)
I have a gripe.
I do ALOT of grilling. I love it. Pork chops, chicken, steak.
I can not figure out, what is a steak on that list. I see Porterhouse, and I see T-Bone, but I dont see any others. no new your strip, or sirloin, or anything, and what I usually make they just call a charcoal steak....so how do I figure that?
Also, all the meats can be broiled, or fried, or roasted.....where is grilled?
and lastly, what category would I find boneless, skinless chicken breast.
I am not trying to be a pain, I want to use the tool here rather than some other one...but I need it to be user friendly.
sorry if I came across as a (-------)