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nab486
Sat, Jan-17-04, 20:22
My mom was talking about salmon chowder the other day and it just got me craving it, so... here is the simplified/low carb version. It could stand some snazzing up, but it was good and warm on a cold evening... quick too.

Low carb milk
butter
can of salmon
salt/pepper/garlic salt

Heat the milk and butter and spices. Stir so the milk doesn't scorch. Add salmon and heat through. I cheated a little and added 3 ritz crackers. It was good. Next time I am going to add onions.

Any other suggestions?

Jamie

AnnieMarin
Sun, Jan-18-04, 00:00
Maybe a some celery and a sprinkle of dill or tarragon?

Sounds good. Wish we could get low carb milk in Canada.

Kristine
Sun, Jan-25-04, 13:17
I bet it would work with cream. :thup: I'm going to try this. I used to love corn chowder in my pre-LC days, and I love salmon. Sounds good!