ldarnall
Thu, Jan-08-04, 17:52
Hello- great site. Am glad to be here. Sometimes there's so much information I have a hard time finding it - thus the questions.
I've been on Induction for a week and have lost 9 pounds so far. Getting back to working out has helped jump-start my weight loss, I think.
My questions (I hope I'm in the right forum):
#1 I like the carb counter -it's more expansive than the one in the Atkins book. However, it is in grams, which is not a unit I use when looking at vegetable portions. The Atkins website uses grams, too. How to I figure out what portions I can eat to keep under my limit?
#2 I am 41 yo woman and firefighter. I know I'm out of shape and overweight but don't really know by how much. My job requires a lot of strength. If I got down to the weight the charts say I should be I wouldn't have the muscle and bulk to even do my job. How do I know what weight I should set as my realistic goal?
Thanks for this website.
L Darnall
I've been on Induction for a week and have lost 9 pounds so far. Getting back to working out has helped jump-start my weight loss, I think.
My questions (I hope I'm in the right forum):
#1 I like the carb counter -it's more expansive than the one in the Atkins book. However, it is in grams, which is not a unit I use when looking at vegetable portions. The Atkins website uses grams, too. How to I figure out what portions I can eat to keep under my limit?
#2 I am 41 yo woman and firefighter. I know I'm out of shape and overweight but don't really know by how much. My job requires a lot of strength. If I got down to the weight the charts say I should be I wouldn't have the muscle and bulk to even do my job. How do I know what weight I should set as my realistic goal?
Thanks for this website.
L Darnall