I thought this up and made it the other night. Wow it sure is tasty!

http://guiltfreegourmet.blogspot.co...ater-crust.html



Ingredients you'll need are:
For the meat:
- 1-2 lbs Ground Beef
- 2-4 Tbsp Onion Powder
- 1-2 Tbsp Garlic
- Crushed Chilies to taste
- Few shakes of salt and pepper
- 2 or 3 eggs

For the tomato paste:
- 1 can of tomatoes
- 2 Tbsp Onion Powder
- 1 Tbsp Garlic
- Couple teaspoons of sweetener

For the Cauli-tater topping
- Large head of cooked cauliflower
- 2 Tbsp Cream
- 2 Tbsp Butter
- Several shakes of salt and pepper
- 2 Tbsp Onion Powder
- 1 Tbsp Garlic
- 1/2 Tsp Xanthan Gum


Throw the ground beef in a pan to fry
Add the spices and continue to brown
Mix the tomatoes, spices, and
sweetener in a pot on high
Let it boil away while you occasionally stirring
When the beef is done cooking...
Pull out a casserole dish
Add and mix in the eggs
Throw in the tomato paste
Mix it up real good and
flatten it out a bit on top
Throw it in the oven
for 15-20 minutes
Make sure you have your cauliflower cooked by this point and set the oven to preheat to 400 F.
Throw your cauliflower in a
blender or food processor
Add the other ingredients and blend until smooth
Put the cauliflower topping on top of the meatloaf
I also put some Parmesan cheese on too
Put it back into the oven until
the crust is sufficiently browned

Your pictures are awesome and this looks to die for. Thanks for sharing