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  #16   ^
Old Mon, Mar-30-09, 21:58
bike2work bike2work is offline
Senior Member
Posts: 4,534
 
Plan: Fung-inspired fasting
Stats: 336/000/160 Female 5' 9"
BF:
Progress: 191%
Location: Seattle metro area
Default

Quote:
Originally Posted by Lexi25
I just recived my copy of The Low-Carb Gourmet....

What page is the chocolate bar found on? It is not on page 258 as my book only has 175 pages. Is there another book and I have the wrong one!

Thanks for any help...

Oh by the way I love the book!

Lexi

I'm afraid you have a different book. The one referenced here is by Karen Barnaby.
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  #17   ^
Old Tue, Mar-31-09, 06:24
Lexi25 Lexi25 is offline
Senior Member
Posts: 129
 
Plan: Atkins 72
Stats: 252/158/145 Female 64
BF:
Progress: 88%
Location: Richmond, VA
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Thanks Allison....my book is by Karen Barnaby just shorter!

It has the same cover photo (clams) but only 100 or so recipes.

Lexi
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  #18   ^
Old Tue, Mar-31-09, 08:27
bike2work bike2work is offline
Senior Member
Posts: 4,534
 
Plan: Fung-inspired fasting
Stats: 336/000/160 Female 5' 9"
BF:
Progress: 191%
Location: Seattle metro area
Default

That's really bizarre. I didn't know they even made abridged versions of cookbooks.
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  #19   ^
Old Tue, Mar-31-09, 09:18
GlendaRC's Avatar
GlendaRC GlendaRC is offline
Posts: 8,787
 
Plan: Atkins maintenance
Stats: 170/120/130 Female 65 inches & shrinking
BF:
Progress: 125%
Location: Victoria, BC Canada
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I just checked my copy of Karen's book -- it's 175 pages as well, counting the index! I wonder how many other recipes those of us with the shorter version are missing.
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  #20   ^
Old Tue, Mar-31-09, 09:46
Lexi25 Lexi25 is offline
Senior Member
Posts: 129
 
Plan: Atkins 72
Stats: 252/158/145 Female 64
BF:
Progress: 88%
Location: Richmond, VA
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Well I don't have the Chocolate Bar recipe, that I wanted in this copy of Karen's book!
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  #21   ^
Old Tue, Mar-31-09, 11:14
zicki's Avatar
zicki zicki is offline
Registered Member
Posts: 45
 
Plan: Atkins
Stats: 264/243/180 Female 5'10"
BF:
Progress: 25%
Location: Vancouver, Canada
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Is it a hardcover vs softcover thing?

The one I got the recipe from is hardcover:
http://www.amazon.ca/Low-Carb-Gourm...38519527&sr=8-1

and this one is paperback:
http://www.amazon.ca/Low-Carb-Gourm...38519527&sr=8-8
Paperback: 176 pages
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  #22   ^
Old Tue, Mar-31-09, 13:32
bike2work bike2work is offline
Senior Member
Posts: 4,534
 
Plan: Fung-inspired fasting
Stats: 336/000/160 Female 5' 9"
BF:
Progress: 191%
Location: Seattle metro area
Default

Mine has 328 pages.

I wonder if it would be okay to copy the recipe for you?
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  #23   ^
Old Tue, Mar-31-09, 13:50
bike2work bike2work is offline
Senior Member
Posts: 4,534
 
Plan: Fung-inspired fasting
Stats: 336/000/160 Female 5' 9"
BF:
Progress: 191%
Location: Seattle metro area
Default Dark Chocolate Bars

At risk of copyright violation, I'm gonna do it. I'm going to skip the long intro, though, and abbreviate some of the directions. There're also variations for milk chocolate and white. Let me know if you need those.


***************************************

Last edited by Rosebud : Tue, Mar-31-09 at 16:22. Reason: Copyright violation - as mentioned earlier in the thread!
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  #24   ^
Old Tue, Mar-31-09, 13:54
bike2work bike2work is offline
Senior Member
Posts: 4,534
 
Plan: Fung-inspired fasting
Stats: 336/000/160 Female 5' 9"
BF:
Progress: 191%
Location: Seattle metro area
Default

I really like this book a lot and use it frequently. If the softcover only has 175 pages and is clearly missing at least this recipe, I'd just bite the bullet and order a used one from amazon.

Notice also that at the very top of each page in the forum there's a green bar. Click on recipes. There's a whole slew of Karen's recipes there that mostly go unnoticed.
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  #25   ^
Old Tue, Mar-31-09, 13:59
bike2work bike2work is offline
Senior Member
Posts: 4,534
 
Plan: Fung-inspired fasting
Stats: 336/000/160 Female 5' 9"
BF:
Progress: 191%
Location: Seattle metro area
Default

************************

Last edited by Rosebud : Tue, Mar-31-09 at 16:23. Reason: Copyright violation
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  #26   ^
Old Tue, Mar-31-09, 15:13
Lexi25 Lexi25 is offline
Senior Member
Posts: 129
 
Plan: Atkins 72
Stats: 252/158/145 Female 64
BF:
Progress: 88%
Location: Richmond, VA
Default

Allison....thank you and you are right, this is a great book. I will most likely buy the hardcoverd one and this paperback copy will make a nice gift for my daughter. She will love lamb recipes.....

I'm off to make chocolate bars!!!!
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  #27   ^
Old Tue, Mar-31-09, 16:26
Rosebud's Avatar
Rosebud Rosebud is offline
Forum Moderator
Posts: 23,388
 
Plan: Atkins
Stats: 235/135/135 Female 5'4
BF:
Progress: 100%
Location: Brisbane, Australia
Default Do not post printed recipes!

If you look at post #7, you will see that you were specifically told that posting a recipe from Karen's book would be copyright violation.

Members who would like a copy of the recipe can PM another member for it, or....buy a copy of the book for themselves.
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  #28   ^
Old Tue, Mar-31-09, 17:31
Lexi25 Lexi25 is offline
Senior Member
Posts: 129
 
Plan: Atkins 72
Stats: 252/158/145 Female 64
BF:
Progress: 88%
Location: Richmond, VA
Default

Sorry! I did order my very own copy of the full book!
I must say that I am looking forward to reading it as well as cooking from it!
Lexi
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  #29   ^
Old Tue, Mar-31-09, 17:35
bike2work bike2work is offline
Senior Member
Posts: 4,534
 
Plan: Fung-inspired fasting
Stats: 336/000/160 Female 5' 9"
BF:
Progress: 191%
Location: Seattle metro area
Default

Quote:
Originally Posted by Rosebud
If you look at post #7, you will see that you were specifically told that posting a recipe from Karen's book would be copyright violation.

Members who would like a copy of the recipe can PM another member for it, or....buy a copy of the book for themselves.


They bought the book and got some modified version.

Post #7 is over a year old.
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  #30   ^
Old Tue, Mar-31-09, 17:41
Rosebud's Avatar
Rosebud Rosebud is offline
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Posts: 23,388
 
Plan: Atkins
Stats: 235/135/135 Female 5'4
BF:
Progress: 100%
Location: Brisbane, Australia
Default

Quote:
Originally Posted by bike2work
They bought the book and got some modified version.

Post #7 is over a year old.

Copyright violation is the same regardless of when the message was sent. Please read our Kitchen Forum Rules.
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