Active Low-Carber Forums
Atkins diet and low carb discussion provided free for information only, not as medical advice.
Home Plans Tips Recipes Tools Stories Studies Products
Active Low-Carber Forums
A sugar-free zone


Welcome to the Active Low-Carber Forums.
Support for Atkins diet, Protein Power, Neanderthin (Paleo Diet), CAD/CALP, Dr. Bernstein Diabetes Solution and any other healthy low-carb diet or plan, all are welcome in our lowcarb community. Forget starvation and fad diets -- join the healthy eating crowd! You may register by clicking here, it's free!

Go Back   Active Low-Carber Forums > Main Low-Carb Diets Forums & Support > Kitchen: Low-Carb Recipes > Main dishes
User Name
Password
Register FAQ Members Calendar Mark Forums Read Search Gallery My P.L.A.N. Survey


Reply
 
Thread Tools Display Modes
  #1   ^
Old Fri, Nov-30-01, 07:30
spatzei's Avatar
spatzei spatzei is offline
Senior Member
Posts: 170
 
Plan: Atkins
Stats: 200/190/140 Female 5'4"
BF:
Progress: 17%
Location: Wolverine, MI
Default Pork Roast with Sour Cream Mushroom Sauce

Hi all!

Made this last night and was great!! Sure you could do with Pork Tenderloin also.

Seasoned pork roast with garlic and seasonings....baked at 350 degrees covered until temperature of the meat was 150. Bake then uncovered until temperature of meat is 180. Turned out SO yummy!!

In the meantime, I sauteed a bunch of mushrooms (love mushrooms) in butter and then added about 1 cup, maybe a bit more to the mushrooms and butter. Add desired seasonings and you have a great cream sauce for your pork!

Cheers!
deb
Reply With Quote
Sponsored Links
  #2   ^
Old Fri, Nov-30-01, 09:18
alto's Avatar
alto alto is offline
Posts: 2,048
 
Plan: PPLP
Stats: 000/000/000 Female 00
BF:
Progress: 41%
Default

That sounds wonderful -- thank you. I was just heading out to the store, and I think I'll make this my New Recipe of the Week!
Reply With Quote
  #3   ^
Old Fri, Nov-30-01, 09:56
spatzei's Avatar
spatzei spatzei is offline
Senior Member
Posts: 170
 
Plan: Atkins
Stats: 200/190/140 Female 5'4"
BF:
Progress: 17%
Location: Wolverine, MI
Thumbs up Glad I could help! LOL

Alto, I really know you will enjoy this! The leftovers are awesome too! Can't wait for lunch...

Cheers!
deb
Reply With Quote
  #4   ^
Old Fri, Nov-30-01, 22:56
Marlaine's Avatar
Marlaine Marlaine is offline
Senior Member
Posts: 3,835
 
Plan: Atkins/Stnry Bike/Physio
Stats: 230/155/154 Female 5'6"
BF:
Progress: 99%
Location: Beautiful Pt McNeill, BC
Default

That sounds so delicious!!

Since I'm not a big pork fan I'm going to try your sauce with beef tenderloin. Yummmmm....I can hardly wait!

Thanks for the idea.

Maraline
Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

vB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Similar Threads
Thread Thread Starter Forum Replies Last Post
100 Better Burgers (for those in a rut!) lissame Quick Meals & Snacks 32 Tue, Jan-08-08 15:41
Cream Pork Wynter Main dishes 16 Thu, Feb-16-06 08:49
Tofu whipped cream & sour cream doreen T Sweet treats 12 Sun, Jul-10-05 10:55
Clams with Mushrooms in Cream Sauce sfdebchat Main dishes 1 Mon, Aug-11-03 16:25
Pork Roast with Rhubarb BillT Main dishes 0 Fri, Sep-21-01 03:19


All times are GMT -6. The time now is 23:00.


Copyright © 2000-2009 Active Low-Carber Forums @ forum.lowcarber.org
Powered by: vBulletin, Copyright ©2000 - 2009, Jelsoft Enterprises Ltd.