Sun, Jul-17-05, 15:47
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Senior Member
Posts: 874
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Plan: Restarted LCHF 1/22/17
Stats: 288.8/160.2/135
BF:66.1%/33.5%/24%
Progress: 84%
Location: Florida
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OK, it's done! OMG!!!!!!!!!!. OK, by itself, it really tastes like about nothing. I had a TERRIBLE time getting it off the cookie sheet though! I lined my cookie sheet with tin foil and sprayed that liberally with Pam, but it still stuck, and i lost the bottom layer of each piece. I did it as one big sheet though. I only had one cookie sheet, and figured the egg white mixture would fall while i was cooking the first half. That's a lot of eggs, and i didn't want to waste any.
At any rate, i see what y'all mean about hwo they stick to everything! Yipes! They stuck to my wire rack as well! I don't think i'll have to worry about them getting soggy in the fridge - i don't think they'll last long enough to make it to the fridge! LOL.
With a little cinnamon and splenda on this bread, it tastes JUST like the cinnamon toast my mom used to make me when i was not feeling well. COMFORT FOOD!
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