Fri, Jul-08-05, 09:47
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Senior Member
Posts: 219
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Plan: atkins
Stats: 310/250/199
BF:
Progress: 54%
Location: Howell, Michigan
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Chicken Fingers To Die For!!!
Wow omg this morning i woke up and decided i was gonna cook up the chicken i bought the other day. Well when i opened it up i noticed they were sliced into chicken fingers. I guess i bought the wrong kind lol. They were called chicken breast tenderloins. Anyways this is what i did to cook them...
Now i didnt measure anything but this is what i put together for the "coating"
Parmasean cheese (Alot, the most out of all ingeridents)
Paprika (about 4 or 5 shakes)
Seasoning (couple shakes)
Garlic Powder (1 shake)
Salt ( couple shakes)
Pepper ( also couple shakes)
I then whisked 2 eggs
dip the chicken strips in the egg dip, then coat them in the coating.
Put the strips in a pan with hot olive oil. Make sure the oil is really hot so that the parmasean melts quick and creates a crust.
OMG they were so good i just dipped them in ranch!! I was in heaven!!!
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