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Plan: general low carb
Stats: 257/232/200
BF:
Progress: 44%
Location: Central CA
Quote:
Originally Posted by Kisal
I'm glad you posted that you successfully froze this soup! This recipe sounds really good, and I want to try it, but I'd like to freeze a few servings for quick meals.
Yup, it froze wonderfully. I forgot to mention that I removed the bacon pieces (sliced to 1/2" thick) and put the pieces back in the soup after I pureed it. I liked the bite it gave the soup- kinda like having chunks of chicken in chicken soup! Oh, and I just popped it in the microwave to reheat it- sooo yummy!
I made this yesterday and loved it. I took out the bacon per suggestion-before the food processing and put in my refrig and nuked and added on top of the soup with sour cream and grated cheddar later. It was so warm and delish-reminded me of potato. Oh yeah, I left out the celery b/c I was out. Thanks for the bump.
Anne
Plan: Figuring it out
Stats: 366/282.2/166
BF:YEP/YEP/YEP
Progress: 42%
Thanks so much for bumping and nice to hear the positive reviews. I am on a soup kick and looking for some good lc recipes! Can't wait to try this one this weekend!!
I don't think it tasted like potato soup Not sure exactly what it tasted like... I only made a small batch so might not have gotten the proportions exactly right. I could have done with more cheese. Didn't use any bacon either, just bacon grease.
I need to eat something else with this. 'cause I ate more than one bowl and could have eaten more. It really is delish!
I just made this soup and it is awesome! It does remind me of potato soup. I was out of onion and celery so I left that out, but it was still delicious. Love the bacon in it!
I c what everyone was raving about. This was delish and hit the spot. I used broccoli and little sausages bc it is what I had. The sausages were cooked already so I just put them in the fo with the onion and celery, blended them and left the frozen broccoli florentines whole. Thank you so much.