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  #136   ^
Old Tue, Oct-24-17, 11:53
Meme#1's Avatar
Meme#1 Meme#1 is offline
Posts: 8,040
 
Plan: Atkins DANDR
Stats: 210/183/160 Female 5'4"
BF:
Progress: 54%
Location: Texas
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Quote:
Originally Posted by Judynyc
http://myfridgefood.com/recipes/sal...fed-onion-bombs

This is great just leave out the bread crumbs!!



Did anybody make this recipe from Judy?
Where is Judy, I miss her...
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  #137   ^
Old Tue, Oct-24-17, 11:54
Robin120's Avatar
Robin120 Robin120 is offline
Senior Member
Posts: 3,931
 
Plan: low carb
Stats: 171/125/145 Female 5'9
BF:
Progress: 177%
Location: DC
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Nice convenience find, Meme!
I'm glad you bumped this thread- it reminded me I want to to do these with mini sweet peppers (husband hates spicy food).
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  #138   ^
Old Tue, Oct-24-17, 17:18
Meme#1's Avatar
Meme#1 Meme#1 is offline
Posts: 8,040
 
Plan: Atkins DANDR
Stats: 210/183/160 Female 5'4"
BF:
Progress: 54%
Location: Texas
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Hi Robin! That's such a great idea the use the Minnie sweet peppers instead of hotter Jalapeno! I've got to put that on my list. I always see them in a bag with all of the different colors.
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  #139   ^
Old Tue, Oct-24-17, 22:48
robynsnest's Avatar
robynsnest robynsnest is online now
Senior Member
Posts: 1,834
 
Plan: Atkins
Stats: 336/286/199 Female 5'11"
BF:Losing it....
Progress: 36%
Location: Canada ay?
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Going to make these for sure, oven ~450??
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  #140   ^
Old Tue, Oct-24-17, 23:11
Meme#1's Avatar
Meme#1 Meme#1 is offline
Posts: 8,040
 
Plan: Atkins DANDR
Stats: 210/183/160 Female 5'4"
BF:
Progress: 54%
Location: Texas
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Are you making the peppers or the bacon, onion meat balls?
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  #141   ^
Old Thu, Oct-26-17, 20:36
robynsnest's Avatar
robynsnest robynsnest is online now
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Posts: 1,834
 
Plan: Atkins
Stats: 336/286/199 Female 5'11"
BF:Losing it....
Progress: 36%
Location: Canada ay?
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The poppers!!
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  #142   ^
Old Fri, Oct-27-17, 07:19
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mviesprite mviesprite is offline
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Posts: 12,148
 
Plan: Suzanne Somers
Stats: 182.5/165/105 Female 5'
BF:Melting!
Progress: 23%
Location: Phoenix area, AZ
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Oh yes, nummy!
I've just been making oven bacon lately and adding 2 pcs into whatever dinner salad I make...I also buy those real bacon pcs they have in the salad section when I am short on time, which is always anymore...
Kat
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  #143   ^
Old Fri, Oct-27-17, 14:34
Meme#1's Avatar
Meme#1 Meme#1 is offline
Posts: 8,040
 
Plan: Atkins DANDR
Stats: 210/183/160 Female 5'4"
BF:
Progress: 54%
Location: Texas
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[QUOTE=Meme#1]I made Jalapeno Poppers today and they are so good.
I definitely recommend them.



They're so easy to make
One pkg. cream cheese
6 Jalapenos cut in half and cleaned out of seeds
12 slices bacon
Stuff each half of Jalapeno with cream cheese, wrap with slice of bacon and bake in oven

Credit to this website for the pic.
http://allrecipes.com/recipe/87076/...jalapeno-wraps/[/


I just love looking at these pics
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  #144   ^
Old Fri, Oct-27-17, 20:01
robynsnest's Avatar
robynsnest robynsnest is online now
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Posts: 1,834
 
Plan: Atkins
Stats: 336/286/199 Female 5'11"
BF:Losing it....
Progress: 36%
Location: Canada ay?
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2 (12 ounce) packages ground sausage 2 (8 ounce) packages cream cheese, softened 30 jalapeno chile peppers 1 pound sliced bacon, cut in half Add all ingredients to list

Sausage Stuffed Jalapenos

Preheat oven to 375 degrees F (190 degrees C).
Place ground sausage in a large, deep skillet. Cook over medium high heat until evenly brown.
Drain sausage and place in a medium bowl. Mix with the cream cheese.
Cut jalapenos in half lengthwise. Remove the seeds. Stuff each jalapeno half with equal portions of the sausage and cream cheese mixture. Wrap with half slices of bacon. Secure bacon with toothpicks.
Arrange wrapped jalapenos in a large, shallow baking dish. Bake in the preheated oven 20 minutes, or until the bacon is evenly brown
I used Chorizo, sooooooo good!!
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  #145   ^
Old Sat, Oct-28-17, 21:41
Meme#1's Avatar
Meme#1 Meme#1 is offline
Posts: 8,040
 
Plan: Atkins DANDR
Stats: 210/183/160 Female 5'4"
BF:
Progress: 54%
Location: Texas
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DH went to go pick up some cream cheese poppers all made at the store but they only had jalapanio stuffed with a combo of sausage, chedder and bacon wraped.
So he bought those and they're really good too....

Funny because they're a lot like yours Robin!
What did you do with all of yours, that's a ton of peppers with 60 halves. Did you freeze some?
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  #146   ^
Old Sat, Oct-28-17, 21:52
robynsnest's Avatar
robynsnest robynsnest is online now
Senior Member
Posts: 1,834
 
Plan: Atkins
Stats: 336/286/199 Female 5'11"
BF:Losing it....
Progress: 36%
Location: Canada ay?
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Lol, that is a lot, but we had a pot luck and they were a huge hit, there weren't that many left, I did freeze the ones left over, I wonder if they'll be as good?
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  #147   ^
Old Sat, Oct-28-17, 22:06
Meme#1's Avatar
Meme#1 Meme#1 is offline
Posts: 8,040
 
Plan: Atkins DANDR
Stats: 210/183/160 Female 5'4"
BF:
Progress: 54%
Location: Texas
Default

I was going to eat two then three and now four...I'm stuffed.
I think the carb count is better on these actually because of no cream cheese. If I remember correctly the regular cream cheese are about 3 carbs each. I just checked and these are 2 carbs each.
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