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  #1   ^
Old Fri, Mar-08-02, 07:10
Lizpat Lizpat is offline
Registered Member
Posts: 61
 
Plan: Atkins
Stats: 220/208/175
BF:
Progress: 27%
Location: upstate New York
Default Dijon Mustard???

I am trying to calculate a recipe, does anyone know the details for Dijon mustard? There is nothing listing the data on the jar and fitday.com doesn't list dijon in their database.

thanks !
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  #2   ^
Old Fri, Mar-08-02, 07:24
EllieEats's Avatar
EllieEats EllieEats is offline
Senior Member
Posts: 794
 
Plan: ATKINS
Stats: 164/130/132
BF:
Progress: 106%
Location: Gulf coast, Florida, USA
Default

Hi Liz,

I use French's Dijon mustard all the time (mix it with my mayo for dipping)

Here's label info.....

1 tsp. ........ calories....5
Fat......0
Carbs....0
Protein....0

In case thats not enough info....

Cholesterol...0
Sodium....115mg

Hope this helps!
Ellie
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  #3   ^
Old Fri, Mar-08-02, 07:30
Lizpat Lizpat is offline
Registered Member
Posts: 61
 
Plan: Atkins
Stats: 220/208/175
BF:
Progress: 27%
Location: upstate New York
Default

Thanks so much !!
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  #4   ^
Old Fri, Mar-08-02, 08:04
Lizpat Lizpat is offline
Registered Member
Posts: 61
 
Plan: Atkins
Stats: 220/208/175
BF:
Progress: 27%
Location: upstate New York
Default receipe calculation question

I didn't even think about searching the web duh but now I did, and this is what the nabisco web site had for Grey Poupon Country Dujon Mustand:

Nutrition Info-
Grey Poupon
Mustard Dijon Country w/White Wine

Serving Size 1 Tsp
Servings per Package About 45
Calories 5

% Daily Value*
Total Fat 0g 0%
Sodium 120mg 5%
Carbohydrates <1g 0%

Percent Daily Values are based on a 2,000 calorie diet.
and the ingredients are:
Grey Poupon
Mustard Dijon Country w/White Wine

Ingredients: Water, Mustard Seed, Distilled Vinegar, Salt, White Wine, Citric Acid, Tartaric Acid, Spices.

So now my question is -- if I'm trying to calculate a recipe in fitday.com (someone suggested to me to have a separate log in for recipes) - the custom food input requires a fat #, since there isn't one (see above) how do you get around that?
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  #5   ^
Old Fri, Mar-08-02, 08:15
Natrushka Natrushka is offline
Senior Member
Posts: 11,512
 
Plan: IF +LC
Stats: 287/165/165 Female 66"
BF:
Progress: 100%
Default Re: receipe calculation question

Quote:
Originally posted by Lizpat
the custom food input requires a fat #, since there isn't one (see above) how do you get around that?


mmmmm try 0 I know its not something we encounter that often LCing but there are some foods that are 0 fat!

Nat
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