Have yall ever heard of Comeback Sauce? The mother of one of my childhood friends served it with almost everything. So good! It's mayo based, but it's kind of pinkey orange so you know there's tomato something in it and tons of black pepper. I know in Montana where my brother-in-law's family lives they make Fry Sauce which is half ketchup and half mayo.

Comeback Sauce I remember being less ketchupy than that.

So, since we're eating leftovers today, I decided to try to re-create Comeback Sauce to dip our chicken into! It came out SOOOO yummy!

1/2 cup of mayo
1/4 cup reduced-sugar ketchup (sweetened with sucralose)
2 tbsp german horseradish mustard
1/2 teaspoon garlic salt
1/2 teaspoon worcesteshire sauce
1 teaspoon black pepper

I roughly based this on some recipes I found online but none of them had as much black pepper as I remembered- and all of them had ingredients that I don't remember tasting in my friend's mom's Comeback Sauce, so I left all of those out. (lemon juice, lime juice, orange juice, olive oil and other random stuff, depending on which recipe you read!)

Enjoy!