Sat, Oct-20-07, 04:51
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Senior Member
Posts: 5,495
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Plan: General LC
Stats: 00/000/000
BF:
Progress: 100%
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It Worked!
I finally got this bread to work for me! Here is what I did:
6 ounces of melted butter
8 heaped tablespoons of ground flax seed (linseeds)
4 heaped tablespoons of vital wheat gluten
2 heaped teaspoon of Baking Powder
4 large eggs
(I thought the texture was perfect after adding the eggs, so I did NOT add extra water)
I put it in a regular size loaf pan, bakes at 350 for 40 minutes - came out perfectly!! I used regular flax instead of golden, so it was a little darker than the pictures here. It's about the size (height) of a quick bread, and I cut it into 12 slices. Just ate one out of the oven w/butter & SF jam! This was so worth all the failed tries!! (Go ahead & try it, D, it works!)
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