Sun, Jan-03-16, 04:55
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Plan: P:E/DDF
Stats: 225/150/169
BF:45%/28%/25%
Progress: 134%
Location: NC
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Rob, totally agree I enter the real world and see the opposite of what we read here. Is it me? Or them? Harvard Medical offered their weight loss "special report" yesterday...I stopped after the first two tidbits from it:
1. Eat foods that are filling and low in calories. That means, as often as possible, your meals and snacks should include whole grains, such as brown rice, whole-wheat bread, and oatmeal, as well as legumes, such as lentils and other beans. And don't forget to fill at least half your plate with fruits and vegetables.
2. When you eat meat, cut out fat and cut down portion sizes. Choose lean cuts of meat and modest amounts — about 3½ or 4 ounces per serving (which is roughly the size of your palm).
(Even Walter Willett doesn't think we should cut out fat completely...did anyone ask him before this went out? Sure they would suggest reducing salt down too, but I saved $20 by not ordering).
Last edited by JEY100 : Sun, Jan-03-16 at 05:06.
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