I liked the Chili Con Carne...it even had kind of a spicy "kick" to it.

I just bought a few to have handy when I can't get it together to pack a lunch. There are very few low-carb food options near my work. I find myself oddly excited about trying the Swedish meatballs.

I keep some of the veggie pizzas in the refrigerator at work. I won't say they are delicious, but it satisfies me when I don't want to go out for lunch or forgot to bring something.

Before I began low carb.....I always kept a jar of peanut butter and a bag of rice cakes in my desk drawer for emergency lunches or breakfasts........but since I began this diet, I've stocked my desk with Atkins bars for emergencies, and the frozen Atkins pizzas for emergency lunches.

I try to eat a protein shake for breakfast with coffee and then a salad or soup for lunch....but when stuck.....I have the bars or frozen Atkins pizza.

Again.....not the world's best pizza....but edible.

I gave my grandson an Atkins beef and broccoli and he devoured it. Much better than eating a top Romen for an after school snack since he didn't eat the school lunch because he said it was horrible.

The cheese pizza is not too horribly bad.....I add a little extra cheese.

I have only tried a couple of them, and for the most part they aren't too bad in taste. Just be careful about the real ingredients though, as some ingredients may cause a stall.