Sun, Dec-16-01, 09:05
|
|
Senior Member
Posts: 135
|
|
Plan: The Atkins Diet, CAD and CALP
Stats: 260/242.1/235
BF:
Progress: 72%
Location: Virginia, USA - Near Newport News/Williamsburg.
|
|
Ill Health & Lo-carb cooking...
Quote:
"I'm sorry you aren't feeling well...how easy is it to stay on the diet when you're down? I wonder, because it seems to take a lot of cooking and preparing to do this WOL." - Victoria
Sticking to the diet and being ill can be rough, especially when all you really want to eat is some toast and oatmeal. But, I managed. First, I just took it easy on what I did eat, and if something wasn't agreeing with me I stayed away from it. Second, luckily, I already had a few things prepared ahead for 'quick meals/snacks' -- so, all I had to do was either get up and grab it, or my son fixed it for me. And, finally, I have a super hubby. He may not be a cook, but he can follow directions and read a recipe. I also concentrated on fluids a lot because I knew I needed them most, then I snacked or ate little meals as I needed and wanted to. So, all in all, I managed to stay faithful to my diet.
Thank the Lord!!
|