Thank You : General Low-Carb Forum : Active Low-Carber Forums

Active Low-Carber Forums

Atkins diet and low carb discussion provided free for information only, not as medical advice.

Active Low-Carber Forums
A sugar-free zone

Welcome to the Active Low-Carber Forums.

Support for Atkins diet, Protein Power, Neanderthin (Paleo Diet), CAD/CALP, Dr. Bernstein Diabetes Solution and any other healthy low-carb diet or plan, all are welcome in our lowcarb community. Forget starvation and fad diets -- join the healthy eating crowd! You may register by clicking here, it's free!

		Active Low-Carber Forums > Main Low-Carb Diets Forums & Support > Daily Low-Carb Support > General Low-Carb
Thank You

Mark Forums Read

My P.L.A.N.

Reply

« Previous Thread | Next Thread »

#1 ^

Old

Sun, Feb-18-01, 17:33

johnnalee is offline

New Member

Posts: 2

Plan:
Stats: //
BF:
Progress:

Default

Hi Debbie,

Thank you very much for the information, I really appreciate it. I guess I am going to have to experiment with it a little and see how I can work it out.

Reply With Quote

Sponsored Links

#2 ^

Old

Sun, Feb-18-01, 18:03

tamarian tamarian is offline

tamarian is offline

Forum Founder

Posts: 19,570

Plan: Atkins/PP/BFL
Stats: 400/223/200 Male 5 ft 11

Male 5 ft 11

BF:37%/17%/12%
Progress: 89%

Location: Ottawa, ON

Default

You may want experement with additional fiber sources as well. I've never used flax or psyllium husks before doing low-carb, and now I think I'm getting more fiber on low-carb than I did before. They can supplement cereals, and I use them a lot in my bread recipe.

Wa'il

Reply With Quote

Reply

« Previous Thread | Next Thread »

Thread Tools
Show Printable Version Email this Page
Display Modes
Linear Mode Switch to Hybrid Mode Switch to Threaded Mode

Posting Rules
You may not post new threads You may not post replies You may not post attachments You may not edit your posts vB code is On Smilies are On [IMG] code is On HTML code is Off

All times are GMT -6. The time now is 23:42.