Active Low-Carber Forums
Atkins diet and low carb discussion provided free for information only, not as medical advice.
Home Plans Tips Recipes Tools Stories Studies Products
Active Low-Carber Forums
A sugar-free zone


Welcome to the Active Low-Carber Forums.
Support for Atkins diet, Protein Power, Neanderthin (Paleo Diet), CAD/CALP, Dr. Bernstein Diabetes Solution and any other healthy low-carb diet or plan, all are welcome in our lowcarb community. Forget starvation and fad diets -- join the healthy eating crowd! You may register by clicking here, it's free!

Go Back   Active Low-Carber Forums > Main Low-Carb Diets Forums & Support > New Members & Low-Carbers > Introduce Yourself
User Name
Password
FAQ Members Calendar Search Gallery My P.L.A.N. Survey


 
 
Thread Tools Display Modes
Prev Previous Post   Next Post Next
  #1   ^
Old Tue, Mar-21-17, 19:22
jeans007 jeans007 is offline
Registered Member
Posts: 2
 
Plan: anti aging
Stats: 89/89/79 Female 168
BF:
Progress:
Default Hi - Got Questions if anyone can assist

I am an Anti Aging Specialist who has a technical question to complete some research

OK ANY NUTRITIONIST OR DIETITIANS OUT THERE??? GOT A TECHNICAL QUESTION and need your option
I am Researching Spaghetti Squash
What volume do you calculate ???
Let say i ate all of this do i count 471 grams which includes the skin????
Or is it just
Inside drained = 190g
Water = 165grams
Total solid including its water = 395grams
Skin = 73
Answers would be highly helpful
Reply With Quote
Sponsored Links
 


Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

vB code is On
Smilies are On
[IMG] code is On
HTML code is Off



All times are GMT -6. The time now is 09:52.


Copyright © 2000-2024 Active Low-Carber Forums @ forum.lowcarber.org
Powered by: vBulletin, Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.