Wed, Mar-30-11, 16:55
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Attitude is a Choice
Posts: 30,111
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Plan: No sugar, flour, wheat
Stats: 228.4/209.0/170
BF:stl/too/mch
Progress: 33%
Location: NYC
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Quote:
Originally Posted by javamel
My little boy turned 2 today so we celebrated at Ruby's diner (he loves the trains and it is a fun place for kids). I had a salad with romaine, little bit of feta, kalamata olives, tomatoes, onion and grilled shrimp, with the "chardonnay vinaigrette" on the side. I only used a little of the dressing. The shrimp seemed to have a spice coating on them and maybe a bit of oil before grilling. Does that seem ok? It was a big salad, and a lot of fun!
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Hope that it was a great birthday for your little BIG boy!!
Your salad sounds just fine.
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