Mon, Feb-05-07, 07:10
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Senior Member
Posts: 115
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Plan: Atkins
Stats: 207/178/140
BF:
Progress: 43%
Location: Canadian in Scotland
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Thank you!!
I scrolled through Karen's page, plus the sauces and soups forums, but didn't see anything. Silly me, I forgot about the recipe pages OUTSIDE of the forums!
Doh!
This is perfect - I'll go get some chilis this weekend and try it (I'm still on induction so I'm wanting something new to look forward to!)
I used to binge out on deep fried wonton and this sauce, but I could quite see myself using a dribble on other things - like scrambled eggs, or chicken, or mixing a bit into sour cream for veggie dip.
Now, I just have to find something else to make won ton wraps out of....
Thank you again!
Dawn
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