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  #1   ^
Old Wed, Jan-17-07, 06:19
2bthinner!'s Avatar
2bthinner! 2bthinner! is offline
Senior Member
Posts: 3,371
 
Plan: Intermittent Fasting, LC
Stats: 242/215/130 Female 5'7.5"
BF:too/dang/much
Progress: 24%
Location: Florida
Default Eggbeaters AA?

Do eggbeaters have AA? Just curious..

ETA: Probably not. Finally found it under egg "substitute" (DUH!) I knew it was usually egg whites, but I didn't know if it was something they would add in.

Last edited by 2bthinner! : Wed, Jan-17-07 at 11:48.
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  #2   ^
Old Fri, Jan-19-07, 20:44
lisaz8605's Avatar
lisaz8605 lisaz8605 is offline
Taking MY Turn
Posts: 10,849
 
Plan: Intuitive Eating
Stats: 240/220.8/190 Female 65
BF:
Progress: 38%
Location: NY
Default

Quote:
Originally Posted by 2bthinner!
Do eggbeaters have AA? Just curious..

ETA: Probably not. Finally found it under egg "substitute" (DUH!) I knew it was usually egg whites, but I didn't know if it was something they would add in.


There is something about egg beaters that I didn't like...I can't remember what, but it might be that "stuff" is added to them. However, there are "just whites" out there and THAT would be a wise choice...to avoid AA as well I think.
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  #3   ^
Old Sat, Jan-20-07, 14:09
2bthinner!'s Avatar
2bthinner! 2bthinner! is offline
Senior Member
Posts: 3,371
 
Plan: Intermittent Fasting, LC
Stats: 242/215/130 Female 5'7.5"
BF:too/dang/much
Progress: 24%
Location: Florida
Default

I tried them, just to see how they were. You're supposed to be able to use them in place of whole eggs in recipes. The french toast I made with them was "okay". The scrambled eggs with the garden vegetable was rather flat for lack of a better word. I guess it doesn't help me that I love eggs easy over, and love the yolk..
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  #4   ^
Old Mon, Jan-22-07, 21:24
lisaz8605's Avatar
lisaz8605 lisaz8605 is offline
Taking MY Turn
Posts: 10,849
 
Plan: Intuitive Eating
Stats: 240/220.8/190 Female 65
BF:
Progress: 38%
Location: NY
Default

Quote:
Originally Posted by 2bthinner!
I tried them, just to see how they were. You're supposed to be able to use them in place of whole eggs in recipes. The french toast I made with them was "okay". The scrambled eggs with the garden vegetable was rather flat for lack of a better word. I guess it doesn't help me that I love eggs easy over, and love the yolk..
Oh yeah! I know what you mean! I love my eggs over easy in the morning. Egg whites just don't call to me unless you're making revolution rolls or talking to me about merengue. LOL
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