Sun, Feb-01-09, 15:22
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Senior Member
Posts: 2,011
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Plan: Protein Power
Stats: 190/169/140
BF:
Progress: 42%
Location: New York
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I've almost always had a fairly stable cycle, except the first few cycles after pregnancy when I was still breastfeeding (and then my cycles stablized long before weaning.) I've also skipped the occasional cycle, the first time at age 18. Too much soy consumption makes my cycles longer and intensifies PMS. Cutting soy definitely makes me more regular.
Switching to low-carb eating didn't affect my cycles in any way. However, since cutting gluten out of my diet, there's been a HUGE change. My cycles are approxiomately 29 days instead of 34-39 days long. The bleeding is a LOT lighter than it used to be.
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