2 cups carbalose
1and 1/2 cup almond flour
2 teas baking soda
2 heaping tablespoons pumpkin spice,(i use spicehouse,its a bit stronger)
3 cups splenda
1 cup oil
4 eggs
1 can of pumpkin, i think its the 15 oz
2teas vanilla
1 heaping teas scoop resistant wheat starch 70(netrition)
2 heaping tablespoons poly d
mix all in bowl well spray 2 bread pans or 8/8 pans,fill, bang on counter to get bubble and settle , bake 350, roughly 50 min, check with tothpic.very good, made about 50 times.