
Sat, Feb-05-05, 08:36
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Senior Member
Posts: 101
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Plan: Atkins
Stats: 191.2/161.4/140
BF:no clue/28.46%/:)
Progress: 58%
Location: Ann Arbor, MI
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The flu has taught me an unforgettable lesson....
I am just barely alive after having contracted a bubonic plague like flu...I slept for most of the day yesterday and at lest this morning I feel like I can walk around. The shivering and sweating are down to. So what on earth does this have to do with low-carbing you may ask?
Well the last week I have been back on induction level carbs sliiming down for an audition next week. It's been going really well, I adore induction for the lack of hunger, cravings etc.
So when I got sick I really had to pull myself in to not reach for the ice cream, pasta or comfort food. I had miso soup, turkey breast, shrimp, and dome cucumber. Lots and Lots of green tea. So i figured this morning would be at least a pound down-all that shivering must have burned some calories right" So wrong. I gained 9 pounds. The flu makes you gain weight? No. But nyquil sure does. There's no nutritional info listed on the bottle or the box. I knew it had sugar but decided that feeling better was more important that being slim. I didn't know it had 19 grams of sugar per serving! And having gone a bit overboard in my pursuit of comfort that means pver the day I consumed 120 grams of carbs that I knew nothing about...
Ah well, I did it to myself and it'll come back off. But still a funny story to tell the grandkids.
Cheers, Em
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