Where did you say you put that recipe???? Sounds great!

Thanks!

I've grown quite fond of a variation on the "Mock Danish" recipe that I call my "souffle". Here's the recipe:

2-4 ounces cream cheese
1-2 eggs
2 teaspoons vanilla
3 tablespoons butter, divided
3 tablespoons whipping cream
EITHER DaVinci SF flavoured syrup OR 2 teaspoons or more of AS

Butter a microwave dish w/ a lid, using about 1 tablespoon butter.

Blend together all other ingredients.
Pour into prepared dish, cover, and microwave for about 3 minutes.

I like to serve it w/ a topping of sour cream w/ about 2 teaspoons fruit-flavoured DaVinci syrup...so pretty! Or top it w/ a drift of whipped heavy cream...yum! I'm not hungry for hours!

I am going to try making this into a dessert by letting it cool, then cutting into chunks and serving w/ a few fresh raspberries and whipped cream. Should be FAB!!

Great Thread ~ Believe it or not I enjoy tuna and mayo

Weird but it works for me

Babi-Doll