Sun, Mar-18-07, 15:52
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Senior Member
Posts: 468
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Plan: LC combo
Stats: 223/211/150
BF:
Progress: 16%
Location: NE OH
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In my zucchini-laden, late-summer world, this is THE best recipe to use. Eventually, I will learn to lock my car doors at church. They look for places to stash an extra bag or two and if there's not a bag of zukes in your car... I don't mind - cake, bake, grilled, sliced and diced. It gets eaten. And I now own a Santoku knife - OOOOoooooo - and I'm taking a course from my local cooking school to REALLY learn how to use it well. I want at least two more of those knives, JUST to keep one clean at all times. I suppose I should get a dishwasher?? And not me??
OH - I did make this recipe with variations in veges - yellow summer squash and onions, brussel sprouts, broccoli and cauliflower. I haven't tried ALL the veges together. HHmmm....food experiment...
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