Sat, Jun-21-03, 05:01
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Senior Member
Posts: 613
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Plan: Atkins
Stats: 245/234/200
BF:don't care!!
Progress: 24%
Location: London, UK
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I don't actually use any filler. Pork fat is a great 'binder' as is egg. A touch of the ketocrumbs added should bind things up really well though, if you're not too sure about a filler free sausage.
Good luck!
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