Sat, Jan-03-04, 10:33
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Forum Founder
Posts: 12,775
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Plan: Ketogenic
Stats: -/-/-
BF:
Progress: 100%
Location: Vancouver
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Hi diemde,
Quote:
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Everthing else was per the recipe. But, help! How do I prevent the cracks next time?
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It looks like your oven is running too hot, or takes too long to cool down after the initial 500F baking. To prevent it from happening, get an oven thermometer and check the temperature.
Karen |