Fri, Apr-13-01, 08:27
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Senior Member
Posts: 1,127
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Plan: Atkins
Stats: 162/162/135
BF:
Progress: 0%
Location: Toronto
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what about nut flours. i've never cooked with them, but i've seen them in lots of recipes. you could grind the nuts in your food processor. or maybe flaxseed. grind it in the processor. doreen really sings the praises of flax seed and in one of the threads she has a link to the flax council of canada. i've been meaning to buy some flax.
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