I went to college in Cincinnati, and LOVE Skyline. My husband grew up there and, needless to say, loves it as well. His folks still live there and send us spice packets to make the chili, but it has sugar, so I have not been making it. (Much to my husbands dismay!)

THANK YOU FOR YOUR RECIPE- OHHHH SO MUCH!

Now, what do you have up your sleeve for Montgomery Inn barbeque sauce?!?!

thanks again
LST