Sat, Jul-26-14, 20:00
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Senior Member
Posts: 514
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Plan: My own plan
Stats: 260.4/201/180
BF:fluffy
Progress: 74%
Location: Central IA
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I kind of like the BBQ ones too. I get whatever brand I can. When used as coating chicken with plain, I think it kind of tastes like KFC.
However, some of the grossest tasting things I have eaten used pork rinds. When I was LCing several years ago, I tried making stuffing with pork rinds, ewwww. Also, French toast. Kind of icky.
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