Okay...there's the difference. Since they are not mentioned in DANDR, I was going by Atkins for Life, which has the rutabagas in the "eat frequently" column. Other starchy veggies are listed in the "eat in moderation" and "eat rarely" columns.

Anyway....I am having these right now with bacon and egg for breakfast. They are good. They still have a bit of the bitterness that I've always found rutabagas to have, but it's a nice addition to my bf and a good, nutritious way to get in some carbs in the morn. I'm sure I'll make them again. Thanks for the recipe!