Wed, Oct-19-16, 12:32
|
|
Senior Member
Posts: 4,140
|
|
Plan: low carb
Stats: 171/125/145
BF:
Progress: 177%
Location: DC
|
|
have you tried peircing the squash with fork a few times and then microwaving it for a few mins to soften it enough to cut it pretty easily?
the image of you whacking your hand with the mallet when aiming for the hammer has me worried
|