Thread: Zero Carb
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Old Thu, Mar-11-10, 08:00
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beefrunner beefrunner is offline
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Posts: 36
 
Plan: carnivore/vlc
Stats: 100/100/100 Female 170
BF:
Progress:
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Quote:
Originally Posted by PilotGal
ZC is no plant foods. VLC would be with plant foods.


yes I know, but capmikee states he does Atkins / GCBC > doesn't have to be zc, does it?


Quote:
Originally Posted by PilotGal
bacon:
now this is one of those subjects that we all like to talk about. maybe because of the sweet/salty taste?
many of us have walked away from bacon and eat pork belly which is bacon that is uncured and doesn't have all that crap in it..
roasted pork belly is eaten with eggs nearly every morning in my house.


we are talking the same thing then. I didn't know you are calling it pork belly. I am not from the States or an English speaking country for that matter. We call it bacon either cured or uncured. I like the cured rashers with my morning eggs.

How do you roast your pork belly, pilotGal? I am interested in your recipe if you don't mind sharing? There are so many recipes out there, but I just want a simple one and you sound like a simple cooking women
How much (grams or kg) do you roast at a time?


Thank you for taking your time to answer all the questions.
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