Tue, Jul-15-14, 14:13
|
|
Senior Member
Posts: 226
|
|
Plan: IF & atkinish
Stats: 191/180.1/150
BF:
Progress: 27%
|
|
This is my new favorite! I tried the BLT (YUM!) and also used the leftover tuna bread to make PIZZA. It is just so much easier to make than the cauliflower crust: Tuna, eggs, maybe some seasoning...that's it! I can keep tuna and eggs for quite a while. Cauliflower goes bad on me quickly. This really is such a hearty bread (no soggy pizza crust) and fills you up. I love it! ...will also try the chicken some time. Thank you to OP!!!
|