Hello,

I am Marla and I have always gone by a recipe from TV that is excellent!!!
So here it is.

http://fittv.discovery.com/fansites...cheesecake.html

The main cheesecake part of it is what I use and I usually put nothing as a crust or use crushed walnuts as one but I'm sure this crust is great too. I hope you enjoy it. It is very light and fluffy. I watched Blaines Low Carb Kitchen on television and found this so if you are interested, look up Blaines Low Carb Kitchen and you can get some different kinds of cheesecakes also with several nice recipes that he has.

About the Splenda, I get mine at Sam's wholesale or maybe Costco. It is cheaper and in bigger quantities.

Enjoy!