Hi,

Thanks Don! I tried the original recipe last night and it was awesome!

This morning my girlfriend had an idea on how to use this recipe for breakfast. All she did was add whole eggs to a portion of the faux potato casserole and mix until it was the consistency of pancake batter. On medium-low heat drop 2"-3" diameter portions of the batter and cook just as you would a pancake. We used a totally non-stick pan without any oil or butter and they browned just great without sticking. Be careful if you use butter not to burn it!

Speaking for myself it is just incredible. Give it try and let me know what you think.

Sparky55