Thank you ladies! I think I've seen Classico in my stores, too. I usually make my own spaghetti/pizza/marinara sauces, but it's not because I love to cook so much. I'd LOVE to pour sombody else's sauce into my pans for a change!

I still haven't found the SF DaVinci or the Torani syrups anywhere in my stores. I'd have to order online, which I keep thinking I will but then can't decide which flavors to get. Hmm... Sandy, what do you do with your German Chocolate one? That's one of Russ favorite cakes and if I could do a dessert in that flavor for him I know he'd be thrilled.