MODERN Alaskan cooking. Not traditional subsistence Inuit.

The Inuit ate much of their meat raw if not frozen, and only boiled their meat a little in skins over seal-oil lamps, no other cooking method was available. The ancient Inuit fed most of the animal (including the stomach and intestines) to their dogs. They consumed the tongue, liver (not seal) and nose, as well as some favoured cuts like the shoulder from the carcass, the remainder was fed to the dogs. Dogs were very important and ate as well or better than the people in most circumstances. It was end-game starvation if an Inuit either failed to feed or ate his dogs.