Just put it in a roasting pan with about two inches of water...... salt, pepper, a whole onion laid in there, with a bay leaf......... set oven at 350 degrees and roast for about 3 hours..... depends on the size of course......open it now and then to see if the top is getting brown and check with a fork to see if it is tender........

I would like to know all the herbs and such to cooking a PRIME rib roast... I love all those flavors.

shirley