Wed, Mar-02-16, 21:22
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Senior Member
Posts: 14,936
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Plan: Suzanne Somers; LC
Stats: 182.5/158/105
BF:Melting!
Progress: 32%
Location: NE Ohio
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Quote:
Originally Posted by pazia
I like bacon curls -- cut up a strip of bacon into 3 or 4 pieces, then curl them up (doesn't have to be perfect, I like them loose and messy!) and bake. Crispy little clumps of bacon as an appetizer, for dips, or on top of salads.
Bacon-wrapped chunks of roasted root veggies is good too -- beets, winter squash, celeriac.
And bacon-wrapped scallops (or shrimp) of course, pork and seafood seems to be such a happy combo.
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Yum! I love bacon wrapped scallops...
Kat
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