Thanks so much for sharing this recipe. I had no idea what skyline chili was. Is there a story behind it? Can someone clue me in?

I made it tonight for dinner tomorrow. It smelled heavenly and I took a little taste. Yummy!!! I cannot wait until tomorrow's dinner.

I ran everything through fitday and came up with 8 net carbs if you divide the recipe into four servings.

If we have any leftovers tomorrow, I am going to make the suggested dip for company on Tuesday night. Nummie num!