I keep the Sublime Truffles in the freezer and we love to eat them that way. They are a daily treat they curb my appetite and give me energy. I use low or no carb dark chocolate bars instead of the real chocolate and cut the total carbs quite a bit. I roll the little chocolate balls in ground or chopped almonds or make peanut clusters with them. I put 2 o3 raisins (1 extra carb) in some for my DH. With the dark chocolate they taste like a rich chocolate, just too good and so low carb. I don;t roll them in cocoa, just nuts of coconut. This recipe is worth the price of the book.