Wed, Dec-14-05, 19:29
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Senior Member
Posts: 1,998
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Plan: life without bread
Stats: 150/130/130
BF:
Progress: 100%
Location: Pennsylvania
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My cookies came out crisp using the baking soda, but I stored them in a ziploc baggie out on the counter and they softened WAY up and got very chewy. So I guess there are 2 ways to make them chewy. 
How would you store them to keep them crisp? |