Sun, Jan-08-17, 08:37
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Senior Member
Posts: 593
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Plan: Reduced carb
Stats: 217/189/150
BF:lots/lots/less
Progress: 42%
Location: USA
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Last night we ate at Bob Evans and DH's meal came with cole slaw. He tasted it and said it didn't taste right. I tasted it and said that's because they put a ton of sugar in it. He didn't eat it. He's used to the way I make it without sweetener. Also, theirs is soupy. I don't like it soupy. I just like enough mayo and vinegar to moisten the cabbage.
All of these recipes sound good, but I would just omit the sweetener.
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