Fri, May-15-15, 15:18
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Senior Member
Posts: 14,936
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Plan: Suzanne Somers; LC
Stats: 182.5/158/105
BF:Melting!
Progress: 32%
Location: NE Ohio
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Quote:
Originally Posted by askwhy456
...For a recipe idea: My DH and I love to make sweet pepper poppers using mini sweet peppers (I generally buy them at Aldi as they are much cheaper than Walmart). I slice the peppers in half and fill with cream cheese mixed with some garlic, cayenne, parsley and green onion (or whatever seasoning I have closest when mixing it up). Then I either wrap them with half slices of bacon or I just lay a piece across the top of the 'boat' and bake at 400 for about 30 minutes or until the bacon is cooked. Its a milder/sweeter version of the jalapeno pepper poppers and soooo crazy good!
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That sounds really good! Thanks for sharing.
All the ideas sound good.
Meme do you turn the bacon in the iron skillet at all? Or does it just get done and crispy that way?
Kat
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