very easy to make......

1 can crab meat,
1 pkg cream cheese,
2-3 stalks green onions,
1 tsp lemon juice,
salt and pepper to taste....mix together well.....

Spoon out mushroom stems.....butter baking dish....spoon crab mix into mushrooms.....bake at 400 for about 25 mins......absolutely delicious!!!

The cream cheese spread is really good with salmon too....just replace the can of crab with a can of salmon...and I'll use this mix in lettuce wraps or on cucumber slices.