Does anybody happen to know how to convert metric grams into cups and ounces? I could research this, but I'd rather be lazy.

Thanks, Rob, for the input on the cheesecake recipe!!! Now I can do some experimenting with different nut-based crusts and keep the yummy part (the cheesecake sans graham cracker crust)!!

I'm always interested in good recipes, so keep 'em coming!!!

Thanks everybody!