Sat, Jan-16-10, 17:23
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Registered Member
Posts: 57
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Plan: Semi Low Carb
Stats: 215/180/150
BF:
Progress: 54%
Location: Upstate New York
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This is my variation on this which I orginally got from a George Stella food network show a few years ago:
2 cups pecans
2 T. butter
1 tsp. cinnamon
2 T. brown sugar splenda
Mix and fry over med heat for about 5 minutes. Drain on paper towel and it will then have some crispy pieces.
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